Best Indian Sweets for A Delicious Raksha Bandhan Celebration

Best Indian Sweets for A Delicious Raksha Bandhan Celebration The versatility of Indian culture is truly remarkable! All the colours, festivals and, of course, the delicious delicacies attract people from around the globe to our motherland. Talking of delicious delicacies, our love for sweets is well known, and when the celebration of Raksha Bandhan is in question, a mithai marathon is justified! The presence of Indian Sweets for Raksha Bandhan is a must, but the thing is, it is always the same.

As we said earlier, India is a land with great variety, so why not experiment a little and explore the lesser-known yet incredibly delicious sweets India has to offer. Don’t know where to start? Well, that is where we slide into your head and provide you with a detailed list of the best Indian sweets that you can try on Raksha Bandhan. So, keep on reading to get a rakhi with sweets experience of a lifetime!

Qubani ka Meetha

From the land that rewarded the world with Hyderabadi Biryani, another lesser-known gem is born. Qubani ka meetha, or khubani ka meetha as it is alternatively called, is a traditional dessert made with dried apricots. This dessert is often served at weddings, but this time you can make it a part of your rakhi celebration. We agree that finding this dessert may not be an easy task in other parts, but making it is always an option. The moment you taste the delicious mithai, you will know it was worth the effort.

Narikol’or Ladoo

Add some Assamese touch to your festive vibe with Narikol’or Ladoo or coconut laddoos. The mithai is not that uncommon in India and can be easily found online when you order rakhi online for your brother.

Khaja

Khaja is a dish which is made by the sweet people of Odisha. This easy yet delicious sweet is made with flour and sugar syrup and tastes absolutely divine. The best part is that mithai is often offered as prasad at the Jagannath Puri temple. So, trust us and add this sweet to your Rakhi celebration list.

Chhena Poda

The Odia people are so sweet because of all the mithai they make and eat! Another sweet surprise the state has is Chhena Poda, which is roughly translated as baked cheese. As the name advertises, this sweet is made with an Indian cottage cheese known as Chhena and then baked until it takes a light brown shade. Surprise your family with a delicious delicacy on Raksha Bandhan that is as unique as its name.

Bebinca

If you love beaches and parties, Goa is the place for you! But except for beautiful beaches and amazing people, Goa has a hidden gem known as Bebinca. This layered cake is a brilliant representation of Goa’s Indo-Portuguese culture. The cake is usually made of 7 to 16 layers and has a heavenly taste to it. However, let us warn you that you may have to look a lot to get to this delicious goodness.

Basundi

Last but definitely not least, Basundi will make your Rakhi celebration better than ever! The texture resembles North India’s rabri a lot, but the ingredients of this Gujrati dish make it unique and oh-so-delicious!

Our diversity is the mark of India, and by adding these dainty sweets to your celebrations, you are embracing who we all are; happy Raksha Bandhan!